Kick off the festive season with this cracker of a class!
Supercharge your Christmas cooking with our chefs’ guide to all things turkey, then nail the essential seasonal sides, from roast potatoes to vibrant veggies and super sauces. You’ll leave armed and ready to cook the best (and lowest stress!) Christmas dinner of your life. Season’s eatings!
What you'll do:
- Unlock insider tips for turkey triumph, from choosing the best bird to prepping, cooking & carving it.
- Strut your stuff as you rustle up a beautiful pork & sage stuffing.
- Raise your roastie game with a masterclass in spud success.
- Perfect your parsnips with a game-changing sweet & sour glaze.
- Stay on course with a cracking cranberry sauce, spiked with maple syrup & spiced rum.
- Stir-fry sprouts to perfection and embellish them with a few secret ingredients.
- Ride the gravy train as you uncover the secrets to the world’s best bread sauce and make-ahead gravy.
- Pick up time-saving tricks for getting ahead before the big day.
- Sharpen your knife skills so you’re a cut above the rest this Christmas.
- Take a seat at our chef’s table to tuck into your Christmas feast.
Venue Details
Jamie Oliver Cookery School
3rd Floor, John Lewis
300 Oxford Street
London W1C 1DX
Box Office
020 8103 1970
Nearest tube
Oxford Circus
Directions
Map
More info
Website
Dates
28 November, 7, 12, 14, 19, 21 December 2025
Times
10.15, 17.30
Prices
£90.48
Other notes
None